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Standard retail price: £59.94
COMMENDED at the Decanter World Wine Awards 2008
SILVER MEDAL WINNER at the International Wine Challenge 2008
Light gold in colour, this classy white burgundy has an aroma of hazelnuts and delicious flavours of whitecurrants and apricots mixed with vanilla and cream
ABOUT THIS WINE: Nicolas Potel has made wine for some of the top properties in both Burgundy and Australia. This wine is stylish enough to serve at the grandest dinner parties.
SERVING: Definitely a food wine, this will complement roast chicken, guinea fowl, and chargrilled or barbecued fish such as seabass and turbot.
KEEPING: While drinking now, you could lay this wine down for around two to three years. Once opened, this is best consumed in the same day.
Licensing Act 2003: it is an offence for any person under 18 years to buy or attempt to buy alcohol
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